Hygiene? What kind of bird is that?
FDA action on elite eateries is great, but will it sustain?
Alok Tiwari
When Tukaram Mundhe, IAS, took charge as
Maharashtra’s Food and Drug Administration commissioner last May some fireworks
were expected. This was his 25th posting in 21-year career, meaning
he has stayed in a post for less than a year on average. True to form, he began
a series of raids on hotels and restaurants across the state that exposed
glaring violations of food safety norms. Refreshingly, he targeted the established
names instead of street food vendors.
To the south, Karnataka’s FDA took similar
action in India’s tech capital Bengaluru. There the targets were five-star
hotels. They did not turn out to be much different from the elite eateries in
Maharashtra. Everywhere that FDA officials went the story was same. Stale or
expired raw material including vegetables, meat, milk and other dairy products,
expired ingredients, improper storage, improper segregation of veg and nonveg
items, dirty cooking surfaces, dirty floors, rat and other pest infestations,
no mandatory health check-ups for the staff. Most of the establishment checked
had multiple violations.
While the extent of the violations was
shocking, it was hardly surprising. In a country that lives and breathes
‘anything goes’ attitude, why should what it eats should be an exception? When
none of our municipalities can guarantee something as basic as clean drinking
water, when our governments can get away by doing precisely nothing about
utterly foul air in most of our major cities, why should big hotel brands and
eateries think it necessary to maintain hygiene? Of course, there are laws.
There are laws about everything. We Indians excel at ignoring them or at least
getting around them.
The indifference towards food safety
discovered in posh kitchens of Maharashtra and Karnataka would be found
anywhere. If anything, it would be worse in other states. Why just in kitchens,
anything you pick up to check will be found in violation. The best of buildings
would be found violating fire safety norms. Buses of all operators, whether
state or private, would be deficient in safety standards. It is a safe bet that
if someone were to look closely, even railways and airlines would be found
cutting corners on safety. These things surface whenever there is a major
accident or a disaster but soon everything is forgotten. Major pharma companies
probably would be an exception, but that is only because their facilities are
checked regularly by US FDA. Safety violations are omnipresent in India.
While we may be lackadaisical about safety,
about hygiene and cleanliness we are positively cavalier. India is a country
defined by dirt and lack of hygiene, not just with respect to food. So
ubiquitous is dirtiness that we notice it only when it is not there. Finding a public
toilet is itself a minor miracle; a clean one is proof of God’s existence. Corners
of all public buildings are smeared with pan-laden spit. We are a vast open-air
toilet, a spittoon, and a garbage bin all at once.
There cannot be two people more different
than Mahatma Gandhi and Narendra Modi. Yet both had to exhort to their
countrymen to adopt cleanliness. Think about it, a man fighting the greatest
imperial power on earth found it necessary to simultaneously tell Indians that
toilets need to be cleaned and there is no shame in doing it. Six decades later
a prime minister needs to tell citizens that it is a good idea to build a
toilet at home and use it. The wonder of India is that it managed to thwart
both men in this respect. Smell of human faeces and urine remains the defining
one for the country.
Little wonder, then, that FDAs in most
states exist only to allow these violations. Mundhe may have kicked some life
into the organization for the time being in Maharashtra. Or some minister or
bureaucrat may have woken up in Karnataka, but rest assured we will return to
our default filth soon. It is only a matter of time before an establishment of
someone important is touched and Mundhe is asked to cool it. Already Bombay HC
has advised him to be practical, “since this is India”. Being unclean, like
walking on footpath, is our fundamental right. The founding fathers just forgot
to put it in Constitution.
Citizens are appealing to the Maharashtra
CM to let Mundhe remain in the saddle for a couple of years. I would not bet on it.
The machinery is just too big and there are just too many interests to allow
this kind of campaign to go on. One fully appreciates that FDAs across the
country do not have the necessary staff and resources to carry out their brief
fully. The tragedy is that they do not have the will for it too. Their main job
is to look the other way as unscrupulous businesses play with our health. That
is why politicians keep them understaffed, lest some officers at local level
develop a conscience and start enforcing rules.
A personal anecdote is instructive. Many
years ago, a reader had come to the office of the newspaper I worked carrying an unopened packet of sweets he had bought from a prestigious chain in
Nagpur. Inside the transparent packet an insect was clearly visible. When told
we would need a complaint with FDA to proceed with the story, he had an
interesting tale. He said the manager of the shop had offered him a significant
sum of money to not make a complaint. Manager had a simple logic, “Either
you take this money and forget the matter. Or we would give the same money to the
officials, and they would forget the matter.”
Sounds cynical? Unfortunately, that is how
regulation works. Action by Mundhe may be temporary. Raids in Bengaluru may be
sporadic. Yet, they do tell us that the system can work if someone inside wants
it to. That is a reason for hope.
This column appeared in Lokmat Times on Aug 13, 2026

Raids in organised sector is easier to get spotlight. There are enormous hygiene issues in streetfood. Nobody talks about as it does not get you the spotlight. Raids raise the issue of hygiene amd somewhat raise the standard of maintenance. In India , raids also means money passed under the table to settle it. FSSAI must also look into the streetfood hygiene seriously
ReplyDeleteOf course. Hygiene of street food must be checked. However, we know things can be uncertain there. When we go to big restaurants, we assume they would be following all rules. It's scary that even they don't.
DeleteVery well written. Even fake medicines abound disdainfully carrying name of multinational brands
ReplyDeleteThanks. That's true.
Delete